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Fogdog Easy Beer Batter was invented to make it easier to cook and enjoy some damn fresh fish, and just as important, for beer to take its rightful place as an ingredient.
Fogdog Easy Beer Batter is a dry batter mix in a 190g foil pouch, pre-measured to combine with a 330ml bottle of beer (well not quite it’s 280ml so you gotta take the top off it) to produce an unrivalled tasting beer batter for fresh fish and seafood.

One packet will give 6-8 people a good feed.   Made in NZ from local & imported ingredients

- No flouring the fish/seafood
- Beer is now an ingredient - we don't piss around with water!
- No waiting time for the batter to gel
- Shallow fry
- A crispy, light batter that cooks fast!
FOGDOG - ORIGINAL

You won't be able to get enough of it - you can taste the beer.

FOGDOG - CAJUN

A subtle heat that builds nicely and won’t blow your head off.


FOGDOG - LEMON PEPPER

Classic squeeze of lemon and hint of pepper.
OR ANY Two for $15.50 or Three for $22.50   
Use the order form below to take advantage of this special website offer.
 Fogdog Original
 Fogdog Cajun
 Fogdog Lemon Pepper
Cut fish into pieces:
They cook better, are easier to manage and kids love them.

Rice Bran oil:
Because you can crank the heat up without burning the house down!

Oil Temperature:
It needs to be hot! Test by dropping some batter in... Don’t overload the pan as this will lower the pan temperature and effect the result. If cooking with low temperature oils like olive or canola, take care!

Don’t over cook:
It doesn't take long - when it is golden brown on both sides it’s done! Watch the first batch when the oil is at its hottest.

Cast iron fry pads:
The batter has a habit of sticking! The ideal fry pan is a non-stick one. But if you have the heavy duty clunker, make sure you get things really hot. Add a little more oil than 5ml and don’t over load the pan. Move the battered fish around slightly when you first place it in the pan to get the oil under it.

To keep it crispy:
Use an oven rack, not paper towels and keep warm in the oven warming draw.
Website designed by Broekett Designs for Tackle Tactics
 
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Cnr Main & Cook Streets
FOXTON,
New Zealand
Phone: (06) 363 5957
Fax: (06) 363 5958

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